The costs of working and cooking at the same time

Never give me hot peppers to work with.  Today, having just minced a jalapeno, I sat down to my computer to work while the carrot latkes were baking and the jalapeno-lime-apple salsa was waiting (one of Sydney’s best recipe finds)–and I immediately rubbed my nose.  So now I’m working on my dissertation with a tingling nose (“Rudolph with your nose so bright . . .”).  I’ll be scrubbing my hands thoroughly before Katherine wakes up.

Erin

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